|
Worm Dissection Photos
Dissecting
an earthworm is not difficult, but the pictures in the NASCO
booklet can look very different from the specimen in front of
you. This is a brief photographic guide designed to match
the preserved specimen. It does not replace the booklet;
it only provides photos as opposed to illustrations. You
will still need to follow the instructions in the booklet.
Due to the quantity of photos, it may take a long time to load.
Another helpful link is
http://biog-101-104.bio.cornell.edu/BIOG101_104/tutorials/animals/earthworm.html
Young
students may need help with this particular dissection.
Although it is a simple procedure, the long, slender specimen
requires fine motor skills to handle and cut.
I find the
best way to cut the worm is pin the mouth (anterior end) near
the edge of the plate, and hold the worm while cutting.
Pinch the skin slightly and make an incision on the the septum
between segments. then insert the scissor tip and cut
slightly off center up towards the clitellum, stopping about
1/2" from the clitellum.

It is not
necessary to use a scalpel to separate to septa, your fingers
can gently pull the skin open.
Once the
worm is open at the clitellum, it can be pinned, and then
carefully cut through the clittelum, all the way to the mouth.

LABELLED PICTURE
pharynx
5 "hearts"
intestine
clitellum
seminal vesicle region
crop and esophagus

|